TEN tips for packing a great school lunch!

1. The lunchbox matters: Try picking one that you and your child both like. Also, have a small thermos that you can use for occasional hot items like soups and stews.

2. Keep it colorful: Lunch will look interesting if you have more colors and it will more likely be more nutritious too. Try different dips like hummus and yogurt dressing for veggies. Occasionally pack a homemade sweet treat that is packed with nutrition.

3. Make leftovers work: A great dinner from the day before can be enjoyed for lunch the next day. Make life easy and let one meal do double duty. Use soups or stews packed in a thermos especially in the winter. Make Sunday’s leftover pancakes into a pancake sandwich on Monday! 

4. Keep pantry and freezer staples: Have plenty of options stocked in your pantry and freezer so you do not always have to rely on fresh foods. For example, dried fruits like raisins can substitute for fresh. Keeping a bag of frozen edamame means you always can pack something green. Keep canned tuna in case you run out of protein options. Have different choices so you can always pack a great lunch in a pinch.

5. Pack new things: It’s easy to want to pack the same favorite foods repeatedly because we know our kids like them. However, exposure to a variety of different foods is what grows an adventurous eater. When packing something new for kids, make sure your other lunch box compartments are filled with things they like. That way they will not feel too hungry if they are still practicing a new food.

6. Try, try again: If your child does not love something new that you have tried, don’t be afraid to pack it again. Research shows that it takes many exposures to a new food before a child may accept it (some researches say as many as 15-20 exposures). A recent study showed that 94% of parents give up on a food before their child tries it five times! Kids are less likely to be adventurous, healthy eaters if parents do not persist in exposing them to good nutrition.

7. Pack as “waste-free” as possible: If you find a great lunch box, you will not need throw-aways like plastic sandwich bags. Find cloth napkins in fun patterns. Use colorful stainless steel water bottles and pack water (with or without fresh fruit included) as the daily drink. Juice boxes leave waste and provide little but empty sugar calories. The kids will love these waste-free items and you will be showing them how to take care of the planet!

8. Remember seasonal items: Seasonal local foods are fresher and taste better. Packing more seasonally means that kids get to try different foods each month.

9. Don’t forget iron and calcium: Kids are growing and need plenty of iron and calcium. You don't necessarily have to eat meat or dairy to pack in these important nutrients. Have other options on hand that are iron and calcium-rich like fortified lentils, beans, tofu, nuts, seeds, dried fruits and leafy greens.

10. Get kids involved: Ask them to help with choosing, preparing, and packing lunch items. They are more likely to enjoy food when they are involved. Try printing this LUNCH PACKING MAP, and help your kids write in the choices available each week for each food group. This will make it easier to choose what they pack. Then each day help them pick one food from each group to pack in their lunchbox.